Vol. 5 No. 01 (2025): Jurnal Komunitas Farmasi Nasional

ETHNOPHARMACOLOGICAL STUDY OF SOME PLANTS FROM CIPICUNG VILLAGE, GARUT DISTRICT, WEST JAVA PROVINCE

Dita Meidinata, Nur Amalia

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Identification of Secondary Metabolites in Fruit and Vegetable Waste Eco-Enzymes
Identification of Secondary Metabolites in Fruit and Vegetable Waste Eco-Enzymes

Edward Melfin Bawanda, Umarudin Umarudin, Syukrianto, Galuh Gondo Kusumo, Ramadhan Renaisansa, Widya Dara Anindya, Silvi Ayu Wulansari, Vika Ayu Devianti

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UJI AKTIVITAS ANTIHIPERGLIKEMIA TEH BUNGA KECOMBRANG (Etlingera elatior (Jack.) R.M.Sm ) TERHADAP MENCIT PUTIH (Mus Musculus) JANTAN DENGAN METODE TOLERANSI GLUKOSA

Sulastri Herdaningsih, Nurhafizah, Hairunnisa

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Pemanfaatan Antioksidan Ubi Jalar Ungu (Ipomoea Batatas L. Poir) dan Daun Kelor (Moringa oleifera L.) Pada Formulasi Pembuatan Minuman Jelly Drink

Hairunnisa Hairunnisa, Ika RistiaRahman, Dian Kartika Sari, Erwan Kurnianto, Nurul Hajijah

PDF (Bahasa Indonesia)

Articles

ETHNOPHARMACOLOGICAL STUDY OF SOME PLANTS FROM CIPICUNG VILLAGE, GARUT DISTRICT, WEST JAVA PROVINCE

Identification of Secondary Metabolites in Fruit and Vegetable Waste Eco-Enzymes Identification of Secondary Metabolites in Fruit and Vegetable Waste Eco-Enzymes

UJI AKTIVITAS ANTIHIPERGLIKEMIA TEH BUNGA KECOMBRANG (Etlingera elatior (Jack.) R.M.Sm ) TERHADAP MENCIT PUTIH (Mus Musculus) JANTAN DENGAN METODE TOLERANSI GLUKOSA

Pemanfaatan Antioksidan Ubi Jalar Ungu (Ipomoea Batatas L. Poir) dan Daun Kelor (Moringa oleifera L.) Pada Formulasi Pembuatan Minuman Jelly Drink

Identification of Secondary Metabolites in Fruit and Vegetable Waste Eco-Enzymes
Identification of Secondary Metabolites in Fruit and Vegetable Waste Eco-Enzymes